{"product_id":"garcima-paella-pan-34cm","title":"Garcima Paella Pan 34cm","description":"\u003cp\u003eCarbon Steel Paella Pans\u003c\/p\u003e \u003cp\u003eThis is the classic paella pan, and it's the pan you'll find in the majority of households in Spain. It's ideal for paella because carbon steel conducts heat quickly and evenly. The steel is thin but quite rigid and durable, with a dimpled base. \u003cbr\u003eThe advantage of this type of pan is that over time a patina develops from the reaction of many of the ingredients with the steel in the pan. This thin film develops on the steel and imparts a certain flavour to the dish, which, believe it or not to a true connoisseur is the mark of an authentic paella.\u003cbr\u003eCarbon steel pans are suitable for gas hobs, open fires, and oven. Typically the convex base would make them not so suitable for flat electric or induction stove tops. \u003cbr\u003eCarbon steel requires a bit of care: you must dry the pan right after washing it , dry it on the cook top for best results, and then rub the inside with a little vegetable oil to prevent rusting. If the pan does rust, a few passes with steel wool takes it right off.\u003c\/p\u003e","brand":"Chef Inox","offers":[{"title":"Default Title","offer_id":45660922216639,"sku":"8412595100348","price":29.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0632\/9257\/1839\/files\/43793.jpg?v=1779786256","url":"https:\/\/lumon.com.au\/products\/garcima-paella-pan-34cm","provider":"Cooks Plus","version":"1.0","type":"link"}