Sprinks Silicone Mould - Mini Choc Bar

Introducing Sprinks high quality silicone bakeware - great for cakes, pastries, chocolates, fondant, ice cubes, butter, fudge and much more. The flexible silicone material allows for easy use and removing goodies from the mould.

- The mould contains 12 cavities, with each measuring approximately 25mm diameter (35mm height).
- Work with these from -40 to 230 C, freeze & bake.
- Full Mould Size: Approx. 10cm x 21cm (depth 20mm).