Oliva Elite Bread 23cm Messermeister

Oliva Elité 23cm Bread Knife

The Messermeister Oliva Elité 23cm Bread Knife has a scalloped edge with a gentle camber. Serrations on this knife's scalloped edge produce smooth, clean and precise cuts whether you're slicing bread or soft-skinned fruits and vegetables. Slice through breads with fewer crumbs and minimal compression; cut perfectly thin slices of ripe summer tomatoes with no tearing.

Made in Germany, each handle in the Oliva Elite range is unique and made from exquisite, Italian olive wood. No two handles are identical, making the steels truly one-of-a-kind.

-The German 1.4116 stainless carbon alloy blade resists stains and corrosion, exhibits toughness and durability, holds its edge retention, and is easy to re-sharpen to a razor-like edge.
-This knife line is one-piece, hot-drop hammer forged, which produces the strongest blade from heel to tip. The blades are heat treated and cooled to achieve a Rockwell of 57-58.
-The three-step, 15° Elité edge is hand stropped on a cloth wheel, creating the sharpest possible cutting surface on an edged tool.
-The bolsterless heel simplifies all cutting, sharpening and honing tasks, making use of the entire blade from heel to tip.
-Handcrafted in the historic cutlery capital of Solingen, Germany.
-The Knife for Life™ guarantee provides a lifetime warranty against material and manufacturing defects.
-100% Messermeister quality

FEATURES
- One-piece, fully forged
- Hand-polished Elite edge
- Bolsterless heel
- Cambered knife blade
- Ergonomic balance
- Olive wood handle
- 100% Handcrafted in Solingen, Germany